Thanksgiving is over and your refrigerator is packed with leftovers. In addition to all that turkey, you’ve kept piles of mashed potatoes using up room. The very last thing you’d like is for these to go uneaten and turn bad. So what you will need is actually a potato Pancake Recipe that can help consume these leftover potatoes.
Putting leftover mashed potatoes on peoples plates for the next 3 days could be met with groans, otherwise a downright mutiny. Very well how about transforming those spuds right into a treat that is simple to prepare and may sure to be a hit with your friends and family? Actually, you just could end up finding that you wished you had more left over potatoes to keep up with desire.
To start out the ball rolling, ensure you have on hand most of the required ingredients. You should have vegetable oil (canola, corn or possibly a blend works just fine), pepper and salt to taste, flour, an egg, milk, onion, and lastly, those mashed potatoes. For any unique taste, you can replace bacon drippings for your vegetable oil.
For making four hot cakes you will want two servings of potatoes. Mix in the mashed potatoes one egg, 1/2 cup of flour, three tablespoons of diced onion (more to taste) and 1 / 4 cup of milk. Thoroughly mix together and form four equally sized patties. If the mixture is too sticky, shaping the patties on wax paper or aluminum foil might make things simpler for you.
Fry the pancakes in hot (not smoking) oil or bacon drippings that generously covers an electric or regular fry pan. Fry for about three minutes on both sides or until each part is golden brown. Be sure the patties are hot all through and the minced onion is soft. To stop the mixture sticking with your spatula while you press down the pancake inside the pan, try spraying it with cooking spray.
The pancakes works well with pork, chicken, fish and beef. Additionally they make great appetizers. For variety, add to your potato mixture some crumpled bacon or shredded cheese. Together with pepper and salt, you can sprinkle your creation with butter, sour cream, gravy, ketchup, melted cheese sauce, or hot sauce.
If you’re fed up with or don’t particularly take care of crispy German-style potato pancakes which utilizes grated potatoes as opposed to mashed, than the potato pancake recipe could just be the perfect formula for you. You might also take pleasure in the newest Chicken Breast Recipes.